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Grilled Zucchini and Mushrooms

Cuisine : Italian, Mediterranean
  • Quinoa
  • Vegeterian
  • Vegan

Ingredients

  • Preheat your grill to med/high (400˚F). Lightly oil a grill basket.
  • Slice vegetables to about equal thickness and place in a large mixing bowl
  • In a separate bowl, stir together marinade ingredients then drizzle over vegetables and toss to combine. Marinate 10 minutes.
  • Meanwhile, lightly oil a grilling basket and preheat basket on the grill for 10 minutes.
  • Transfer vegetables to the hot basket and grill 10-12 minutes, tossing a few times. Transfer to a serving platter.