The Best Heat-and-Serve Appetizers for Your Holiday Party
This season, tantalize taste buds and add a festive touch to holiday celebrations with our top appetizer picks that are easy to heat up and even better to savor.
Renown as one of Spain’s most adored bar snacks, our Cod Croquettes combine the salty fish flavor of cod with the luxurious smoothness of béchamel sauce. Crispy on the outside and packed with flavorful, creaminess on the inside, these delights are sure to please a crowd.
Escargots in Parsley-Garlic Butter
Featuring 12 shells in a ready-to-bake tray, our Escargots in Parsley-Garlic Butter are as delectable as they are impressive. Easy to prepare and delicious, the sauce is also fantastic for dipping with bread.
Also known as Tarte Flambée, Flammekueche is a savory speciality from France that’s sure to entice children and adults alike. Essentially, it’s a delicious thin sheet of crisp dough with crème fraiche, caramelized onions, and ham. Offering fantastic flavors— and generous portions— this easy-to-serve appetizer only takes 10 minutes to heat up.
Ravioli Du Royan with Comté Cheese
Crafted with soft, wheat semolina dough— that cooks in less than 2 minutes— our gourmet Raviole du Royans are stuffed with delicious Comté cheese and parsley. A fantastic appetizer or side dish, this pasta dish is one of our most beloved for a reason.
Dangerously addictive, our Potato Croquettes are deep-fried delights that contain Bintje potatoes and a crispy, breaded exterior. Featuring 47 mouthwatering pieces, our pack is best served as an appetizer or a side dish, and is best accompanied with meat, rice, and/or other small bites.